The Hoppy Monk Service List

Main Menu

• Main

  • Shrimp & Grilled Avocado Aguachile*

    wild caught gulf shrimp + grilled avocado + aguachile verde + red onion + burnt tortilla oil + tostadas

    $12.00

  • Cauliflower Wings

    gochu i.p.a. sauce + english cucumbers

    • Vegan

    $10.00

  • Brussel Sprouts

    salsa macha + apple + agave syrup + roasted almonds

    • Vegan

    $8.00

  • Monk's Cheese Board

    two artisan cheeses + spiced chicken liver pâté + seasonal accompaniments + grilled sourdough

    $15.00

  • Gochu I.P.A. Wings

    savory, sweet, and spicy fermented gochujang sauce

    $12.00

  • Mac & Cheese

    seasonal artisan cheese + traditional béchamel + campanelle pasta + seasonal accompaniments

    $8.00

  • Kale & Apple Salad

    seasonal apple + shaved fennel + charred pecans + comté cheese + apple cider vinaigrette

    $11.00

  • Pozole Verde

    green chile broth + hominy + seasonal vegetables + cabbage + radish + fried organic tofu carnitas

    • Vegan

    $11.00

  • Rabbit Barbacoa Tacos

    Oaxacan heirloom corn tortillas + avocado + salsa del dia + cotija cheese + seasonal radish + onion

    $12.00

  • Queso Fundido

    quesillo oaxaca + crimini mushroom chorizo + roasted chiles + charred pepitas + arugula & cilantro salad + Oaxacan heirloom corn tortillas

    • Vegetarian

    $12.00

  • Codorniz Asada

    two achiote marinated grilled quail + guacamole + cebollitas + jalapeño puree + Oaxacan heirloom corn tortillas

    $19.00

  • Mussels & Shrimp Cioppino

    (Thursday - Sunday) penn cove mussels + wild caught gulf shrimp + spicy san marzano tomato broth + fennel + shallots + garlic confit + leeks

    $17.00

  • Moules Frites

    (Thursday - Sunday) penn cove mussels + shallots + garlic confit + leeks + witbier + butter + fresh herbs + pommes frites + aïoli

    $16.00

  • Fish & Chips

    wild caught icelandic cod + amber ale batter + pommes frites + citrus aïoli

    $14.00

  • Mushroom Melt

    aged artisan cheese + oyster mushroom tinga + pickled red onions + herb aïoli + sourdough

    • Vegetarian

    $11.00

  • Fried House Made Bologna Sandwich

    wild boar mortadella + aged vermont & deer creek white cheddar + smoked aïoli + beer pickles

    $12.00

  • Reuben de Lengua

    ten-day cured wagyu beef tongue + muenster + sauerkraut + russian sauce + marble rye

    $12.00

  • Bacon & Egg Burger

    akaushi hormone-free beef + bacon marmalade + fried pasture raised egg + aged vermont cheddar + tomato + aïoli

    $12.00

  • Blue Fox Burger

    akaushi hormone-free beef + blue cheese sauce + cider poached pears + arugula + walnut aïoli

    $11.00

• Sucré

  • Gaufres de Liège

    liège, belgium-inspired waffles + hazelnut-chocolate sauce + whipped cream + seasonal berries

    $5.00

  • House Ice Cream

    choice from chef's flavors of the moment

    $3.00

Brunch

• Savory

  • Chicken & Waffle

    pasture raised chicken thigh + gochu IPA sauce + okonomiyaki style waffle + pork belly + umami aïoli + pickled onions + fried egg

    $16.00

  • Ducks in Purgatory

    duck chorizo + spicy pomodoro + eggs + parmigiano reggiano + grilled sourdough

    $13.00

  • Brunchwich

    soft scrambled eggs + chives + aged cheddar + duchesse de bourgogne onion jam + sausage + red pepper aïoli

    $10.00

  • Pozole Verde

    tomatillo & green chile broth + hominy + seasonal vegetables + cabbage + raddish + fried organic tofu carnitas + poached egg + bread

    • Vegetarian

    $8.00

  • Bacon & Egg Burger

    Akaushi hormone-free beef + bacon marmalade + fried egg + aged cheddar + tomato + aïoli

    $12.00

  • Scramble a la Mexicana

    organic tofu scramble + avocado + sweet potato hash + Oaxacan heirloom corn tortillas + salsa

    • Vegan

    $12.00

  • Grilled Avocado & Nopal Tacos

    grilled cactus leaf + tomatillo salsa + cotija + cabbage slaw + fried quail eggs

    • Vegetarian

    $12.00

  • Monk's Breakfast

    artisan cheese + french country ham + two eggs any way + sourdough + seasonal fruit + honey

    $12.00

  • Avocado Toast

    radish + marinated heirloom tomatoes + red onion + cilantro + everything spice + aged chèvre + sourdough

    • Vegetarian

    $10.00

  • Duck Carnitas Benedict

    duck breast confit + memelas + poached eggs + hollandaise + guajillo sauce + duck chicharrónes

    $13.00

• Sea

  • Mussels & Shrimp Cioppino

    (when available) penn cove mussels + wild caught gulf shrimp + shallots + leeks + spicy san marzano tomato broth + fennel + grilled bread

    $17.00

• Sweet

  • Smoked Dulce de Leche Pancakes

    pork belly + seasonal fruit + wheat germ + pepitas

    $10.00

  • Gaufres de Liège

    liège, belgium-inspired waffles + hazelnut-chocolate sauce + whipped cream + fresh seasonal berries

    $7.00

  • House Ice Cream

    choice from chef 's flavors of the moment

    $3.00

  • Deconstructed Banana Pain Perdu

    banana nut toast + cinnamon sugar + crème anglaise + pickled grapes

    $9.00

• Sides

  • French Country Ham

    $5.00

  • Duck Fat Fried Potatoes

    $4.00

  • House Bacon

    $3.00

  • Duck Chorizo

    $4.00

  • Mac of the Moment

    $8.00

  • Country Sausage

    $5.00

  • Two Pasture Raised Eggs

    $3.00

  • Seasonal Fruit

    $5.00

  • Short Stack Pancakes

    $6.00

  • Toast

    $3.00

  • Pommes Frites

    $3.50

• Drinks

  • Merit Roasting Co. Cofee

    $3.00

  • Organic Fresh Squeezed Orange Juice

    $4.00

  • Mill-King Whole Milk

    $4.00

  • Iced Tea

    $2.00

  • Maine Root Sodas

    Sweetened with fair trade organic cane sugar, not artificial high fructose corn syrup

    $2.50

• Featured Drinks

  • Mexicane Cola

  • Diet Cola

  • Lemon Lime

  • Root Beer

Lunch

• Main

  • Shrimp & Grilled Avocado Aguachile

    wild caught gulf shrimp + grilled avocado + aguachile verde + red onion + burnt tortilla oil + tostada

    $12.00

  • Brussel Sprouts

    salsa macha + apple + agave syrup + roasted almonds

    • Vegan

    $8.00

  • Gochu I.P.A. Wings

    savory, sweet, and spicy fermented gochujang sauce

    $12.00

  • Mac & Cheese

    seasonal artisan cheese + traditional béchamel + campanelle pasta + seasonal accompaniments

    $8.00

  • Kale & Apple Salad

    seasonal apple + shaved fennel + charred pecans + comté cheese + apple cider vinaigrette

    $10.00

  • Codorniz Asada

    achiote marinated grilled quail + guacamole + cebollitas + jalapeño puree + tortilla

    $11.00

  • Pozole Verde

    green chile broth + hominy + seasonal vegetables + cabbage + radish + fried organic tofu carnitas

    • Vegan

    $10.00

  • Rabbit Barbacoa Tacos

    blue corn tortillas + avocado + salsa del dia + cotija cheese + seasonal radish + onion

    $12.00

  • Fish & Chips

    wild caught icelandic cod + amber ale batter + pommes frites + citrus aïoli

    $14.00

  • Mushroom Melt

    aged artisan cheese + oyster mushroom tinga + pickled red onions + herb aïoli + sourdough

    • Vegetarian

    $10.00

  • Fried House Made Bologna Sandwich

    wild boar mortadella + aged vermont & deer creek white cheddar + smoked aïoli + beer pickles

    $11.00

  • Reuben de Lengua

    ten-day cured wagyu beef tongue + muenster + sauerkraut + russian sauce + marble rye

    $11.00

  • Blue Fox Burger

    akaushi hormone-free beef + blue cheese sauce + cider poached pears + arugula + walnut aïoli

    $10.00

  • Bacon & Egg Burger

    akaushi hormone-free beef + bacon marmalade + fried egg + aged vermont cheddar + tomato + aïoli

    $11.00

• Sucré

  • Gaufres de Liège

    liège, belgium-inspired waffles + hazelnut-chocolate sauce + whipped cream + seasonal berries

    $5.00

  • House Ice Cream

    choice from chef's flavors of the moment

    $3.00